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    Characteristics of corn starch sugar making

    • PromulgatoYunhao
    • Time2017-10-20
    • Click

        Starch equipment manufacturers: characteristics of corn starch sugar:

        Dry grinding method of corn flour is a new technology developed in recent years. It is used directly to the corn into Rice noodles, modulated into slurry, through the change of physical chemistry, the macromolecular material decomposition, extraction of starch sugar. Dry milling process eliminates the tedious steps to save the construction cost, the abandoned waste less, saving energy, but its rate of sugar is low, a lot of impurities of corn flour, starch sugar color was not good, not the economic benefits of sugar has been greatly improved.

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